Duration 6:26

LET’S COOK WITH ME | | OVEN JERK PORK | | JERK PORK RECIPE | | TERRI-ANN’S KITCHEN

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Published 3 May 2020

Jerk Pork Recipe 1/2 kg Pork ( can use any cut of pork of choice) 1 tsp salt 1 tsp black pepper 1 tsp garlic powder 1 tsp all purpose seasoning 1-2 tbsp jerk seasoning 1 cup beer of choice (optional) Allow to marinate for 4-6 hours in the fridge or overnight. The longer the better. Bake covered for 1 hour on 200•C. Then uncovered for 1/2hour and baste with the juices released so that the meat don’t dry out. Check out my other videos below... ————————————————— Homemade Jerk Seasoning /watch/EJINQEX3GV83N Homemade Green Seasoning /watch/4X_IBQ9IPhOII The Best Mac and Cheese /watch/8PBLMr-lMTwlL Oven Jerk Chicken Dinner /watch/8PBLMr-lMTwlL How to Make Buss Up Shut Roti M /watch/U0oKJLN2nRl2K Follow My Instagram : @terriannskitchen Music Credits @chazz758 on IG

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