Duration 8:34

100% फूली फूली और क्रिस्पी पानी पूरी बनाने की सीक्रेट रेसिपी | गोलगप्पे | Golgappe | pani puri |

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Published 18 Jun 2020

100% फूली फूली और क्रिस्पी पानी पूरी बनाने की सीक्रेट रेसिपी | गोलगप्पे |Golgappe | pani puri | Gol gappe, phuchke, pani ka pataasha, gup chup, tikki, phulki, pakodi – all of these are names for one of India’s most favourite snacks, the pani puri. A small, unassuming, crispy hollow ball of fried dough, filled with potato and dunked in spicy jal jeera and meetha chutney. According to a legend, in the Mahabharata, Draupadi invented the pani puri. When the Pandava brothers, Draupadi, and their mother Kunti were in exile after losing their kingdom in a game of dice, Kunti gave Draupadi a challenge. She gave her some leftover aloo sabzi and a small amount of dough and ordered her to cook something that would satisfy all five brothers. INGREDIENTS FOR PURI:- 1cup flour (Mande ka aata) 1/4cup semolina Salt to taste Water Oil for fry FOR PANI PURI WATER Coriander leaves Mint leaves Ginger Green chilli Cumin powder Unripe mango Salt to taste Rock salt Lemon Asafetida (hing) Water Ice cubes Namkeen bundi FOR ALOO MASALA:- Potato Rock salt Red chilli powder Cumin powder Pani puri pani Salt to taste Onion FOR DAHI PURI :- Mithi chutney Curd Nylon sev (Barik sev) Aloo masala Rock salt Cumin powder #panipuri #golgappe if you liked our golgappe recipe then like and subscribe my channel and don’t forget to press the bell icon so that you will first notify about my recipe.. अगर आपको हमारी गोलगप्पे की रेसिपी पसंद आयी हो तो चैनल को लाइक और सब्सक्राइब जरूर करे और बेल आइकॉन का बटन दबाना ना भूले इससे आपको हमारी रेसिपी सबसे पहले देखने को मिलेगी | /channel/UCC_xuLaZYcblqnqSVlGYUdQ?view_as=subscriber instagram:-cheerychiku1317 https://www.instagram.com/cherrychiku1317/ Thank you / धन्यवाद

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