Duration 6:35

Chicken pollichathu | Chicken pollichathu malayalam | how to make chicken pollichathu | കോഴി പൊള്ളിച്ചത്

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Published 22 Aug 2020

Hello dear friends, In this video today we learn how to make kerala style chicken pollichathu. In this video I tried to explain the simplest method to make chicken pollichathu with very few ingredients available at home. This chicken recipe is very tasty and easy to make at home. This video is dedicated to all the chicken lovers out there..So, watch this video till the end and please comment your valuable feedback's. If u like this recipe please like, Share and Subscribe 🙏. Love you all..! Please support us. Some Related Videos For You:- Bread Chilli - /watch/4n5jefhkKCNkj Raw papaya curry - /watch/IpQ6sXfnj5Fn6 Sprouted chana thoran - /watch/sN5el7Xv7bfve Beef fry - /watch/o12tuD20Gk90t Egg Fried Rice - /watch/gt7IVDrvN_lvI Kerala style chicken stew - /watch/47njVbUgNlCgj Pineapple wheat cake - /watch/c_5Q6d3blY5bQ Soya chunks curry -/watch/AmDKUaHI1yaIK Ingredients Chicken - 400 gms Onion - 1 cup Tomato - 1 cup Green chilies - 2-3 nos Crushed red chillies - 2 tbsp Crushed ginger - 2 tbsp Crushed garlic - 2 tbsp Pepper powder - 1/2 tbsp Turmeric powder - 2 tbsp Chilli powder - 1/2 tbsp Garam / Chicken masala - 1 tbsp Half lemon juice Oil - 8 tbsp Salt to taste Curry leaves Method:- 1.Take a mixing bowl and add chicken followed by salt, Crushed red chillies, Crushed ginger, crushed garlic, pepper powder, turmeric powder, curry leaves, lemon juice and oil. 2.Mix all together and marinate for 30 mins. 3.Heat a pan and add 5-6 tbsp of oil. Then add curry leaves, 1tbsp of crushed ginger& garlic, green chillies and saute well. 4.Once saute all add 1 cup of chopped onion and little salt. saute till onion transparent. 5.Now add 1/4 tbsp of turmeric powder, 1/2 tbsp of chilli powder, 1 tbsp of garam masala, and saute till raw smell changes. 6.Add chopped tomato and saute till tomato soft. 7.Now add marinated chicken and mix well on medium flame. 8.After mixing all together cover the lid and cook chicken for 5 mins. 9. Open the lid and fry chicken for another 3 mins, once chicken dry turn off flame. 10.Take banana leaves and spread some curry leaves and add fried chicken. On the top of chicken add some more curry leaves and sliced tomato. 11.Cover the chicken with banana leaves and tie well. 12.Heat up and pour some oil and place the covered chicken in the middle of the pan. 13.Cover the lid and steam chicken for 5 mins on medium flame. 14.After 5 mins open lid and flip chicken and fry other side for 5 mins. 15.Remove the banana cover and serve hot. Subscribe us for more recipes- /channel/UCAH00LFsTi81AfnbE4Hzhpw Follow us at:- https://www.facebook.com/Vichus-Kitchen-109359130749919 https://www.instagram.com/vishnucs123 #howtomakechickenpollichathu #chickenpollichathu chicken chicken pollichathu pollichathu vazhayilayil pollichathu

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