Duration 4:46

Don Julio: A Meat Lover's Paradise in the Heart of Buenos Aires—Eat. Stay. Love

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Published 26 Jan 2015

When folks travel to Argentina, they generally have two things on their mind: Malbec wine and meat. At Don Julio, diners can enjoy the finest of both in a cozy establishment that Buenos Aires locals swear by. Meet the chef behind this meat mecca and learn about his most famous dishes. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+ bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com The Scene: http://thescene.com/bonappetit Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Don Julio: A Meat Lover's Paradise in the Heart of Buenos Aires—Eat. Stay. Love

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