Duration 3:22

Salmon, Kale and Quinoa Fishcakes

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Published 17 May 2020

I'm a big fan of fishcakes and I used to make them with potato as a binder and then I decided to look for a lower-carb alternative and quinoa did the trick. The quinoa is also a great way to stretch smaller fish to feed more people. Subscribe to my channel: /tobieputtock Follow me on: Instagram: http://instagram.com/tobieputtock Facebook: https://www.facebook.com/TobiePuttock Twitter: https://twitter.com/tobiep

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