Miso udon noodle soup

miso udon noodle soup ~ you’re probably familiar with udon noodle soup and miso soup, but this fusion combines the best of both worlds! ƪ(˘⌣˘)ʃ using red miso will give the soup a deeper, more pronounced miso flavor and the addition of mushroom powder (although optional) will add another layer of umami. the toppings and flavors of the soup can be tailored to your taste and preferences which allows you to truly make it your own. want it spicier? add some chili oil! need more protein? add some chicken or tofu! for the toppings, i used fish cake, tofu skin, oyster mushrooms, garlic chips, scallions, hot peppers, and an egg. you can add as many or as little toppings as you'd like - most of the flavor will come through from the soup anyway. full recipe is up on the blog! - https://jeccachantilly.com/miso-udon-noodle-soup/ #shorts #udon #noodle #soup

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